Glycine

Glycine
Product Description

White crystals or crystalline powder. Used as an additive for the flavor and taste of food, retain its original color and to provide a source of sweet; Can play a buffering role in the taste of edible salt and vinegar; 10% raw material of monosodium glutamate is glycine. It also can be used as medical intermediate. It is used in acid injection solution as nutritional infusion, as a buffering agent for aureomycin. As a rawmaterial for making L-Dopa, ephalosporin, cosmetics and amino acid.

Hebei Huaheng Biological Technology Co Ltd

  • CN
  • 2019
    On CPHI since
Specifications
  • CAS Registry Number
    56-40-6

Hebei Huaheng Biological Technology Co Ltd

  • CN
  • 2019
    On CPHI since

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