BST

About BST

BST Inc. is a specialized company that develops and supplies natural functional materials for food and cosmetics based on plants, and has more than 20 years of history and know-how. It has been developing natural preservatives of plant origin for the longest time in Korea and plays a leading role in developing natural raw materials that replace existing synthetic materials for "beautiful coexistence with nature."

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Certifications
  • ISO
    ISO
  • Other
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Sales Markets
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Categories
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  • KR
  • 2022
    On CPHI since
  • 2
    Certificates
  • 25 - 49
    Employees
Company types
Manufacturer/Innovator
Primary activities
Animal Health
Cosmeceuticals
Cosmetic Ingredients
Natural Extracts
Other
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Contact info
  • +82-31-745-5885
  • Website
  • B101ho,Bdong,14, Sagimakgol-ro 45beon-gil,, Jungwon-gu, 13209, Seongnam-si,, Gyeonggi-do, Korea, Republic Of
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Meet us at

CPHI Korea 2024

COEX, Seoul, Korea
27 - 29 August 2024
View Exhibitor Profile

Products from BST (3)

  • Oil Rancidity Inhibitor 'BST-AR (Anti Rancidity)'

    Product Oil Rancidity Inhibitor 'BST-AR (Anti Rancidity)'

    • FEATURES: Anti-oxidation and shelf life extension of fat-soluble foods • APPLICATION: Confectionery shortening, Perilla oil, fat/oil parts for snack recipes
  • Meat Substitute: Mushroom Base Meat 'MMB (Mushroom Meat Base)'

    Product Meat Substitute: Mushroom Base Meat 'MMB (Mushroom Meat Base)'

    • FEATURES: World's first mushroom-derived meat alternative.High protein content (as meat).Mushroom base for meat alternative, low cost compared to other meat substitutes • APPLICATION: Can be used as a base material for meat alternative of beef/pork/duck  substitue, and insect meat substitute
  • Nitrite Substitute 'NP-NA (Nitrite Alternative)'

    Product Nitrite Substitute 'NP-NA (Nitrite Alternative)'

    • FEATURES: Can replace nitrite, effective control of microorganisms and color promotion of meat products, etc. • APPLICATION : Processed meat such as ham, sausage, and bacon. Alternative meat products such as soybean meat, wheat meat, cultured meat, etc.