Glutathione is a thiol group containing tripeptide formed from glutamic acid,cysteine, and glycine. L-Glutathione is an antioxidant, preventing damage to important cellular components caused by reactive oxygen species such as free radicals and peroxides.
Model NO. L-Glutathione ReducedEfficacy: Skin Beauty, Cosmetic Material
Loss on Drying: Not More Than 0.5%
Application
1.Food ingredienta.
To add to the yogurt and baby food, the equivalent of vitamin C, can play a stabilizing agent.b. In its mix to the surimi to prevent color deepened.c. Added to pasta, to make manufacturers reduce the time of bread to the original one-half or one third, and serve to strengthen the role of food nutrition and other features.d. To the meat and cheese and other foods, have enhanced the effect of flavor.
2.Cosmetics
Glutathione can prevent the infiltration of Los tyrosinase i...